Influence of lairage time on some welfare and meat quality parameters in pigs
نویسندگان
چکیده
منابع مشابه
Influence of lairage time on some welfare and meat quality parameters in pigs.
A total of 150 Large White cross Landrace pigs (110-120 kg) of both sexes were used to investigate the effects of three different lairage times (0 h, 3 h, 9 h). Blood samples were collected at exanguination and cortisol, glucose, lactate, muscle enzymes and haematological parameters were determined. Post-mortem measurements of muscle pH were taken at 20 min, 2 h and 24 h from Longissimus thorac...
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ژورنال
عنوان ژورنال: Veterinary Research
سال: 2002
ISSN: 0928-4249,1297-9716
DOI: 10.1051/vetres:2002012